HOT HOT H.E.A.T

To you who celebrate Christmas today I wish you a very merry Day filled with good food, gifts, laughter, family and love. My 3 beautiful sons and some of the food As you know we in Sweden celebrate on the Eve so we had ours yesterday. I had the family here, me, all three boys, Hasse of course, my sis Helen and her 2 children Bianca and Antonio and we had Mom here. This wasn't obvious and we weren't sure she would make it until the last hours. Helen's husband who drives disabled worked yesterday and we had managed it so that he would fetch her and also Danniel went with her in the car. I think she liked it. She ate with good appetite and she even laughed a couple of times which makes me happy.   Mom and Helen helping her out We sang some corals and Jonas played the piano and Mom liked it so much that she clapped her hands :-)   Watching Donald Duck after Christmas lunch She is very tired so she can't stay up very long so after giving her the Christmas gifts she wa...

Today is the last day before the Christmas celebrations tomorrow (here in Sweden that is). I still have cooking and baking to do but I just wanted to write some before I do that. On Wednesday we had our annual Christmas celebration at work and we started in the afternoon with glögg, coffee, gingerbreadcookies and lottery. I actually won one price - a open fire place for table (indoor). Very nice and hopefully we will use it a lot to create a nice atmosphere. After that we took taxis to Cajsa Warg where we were divided into 3 teams - the one who cooked starter - me in the main course team and of course we had a dessert team. And off we went cooking and drinking some very nice wine. We had a lot of great fun and since one of our common big interest at work is food and good wine we had a great time. For starters we had scallops with roasted pancetta, cauliflowermousse and applesyrup. Delicious!!! OK as usual the photo is the wrong way and I can't turn it here!! It's the ...

the lunch I served at work today :-)  For starter I served a cold avocado soup with shrimps Main course was my favorite Lasagne served with salat and for the grand desert I had made a "julgodisbord" kind of Christmas candy table which consisted of toscacookies coated with chocolate, peppermintpastilles, Christmas toffée, fudge, candy cane and much more. Almost everything made by me (expect for the fudge and candy cane) We are normally 6-10 people but today we were 13!! and I wasn't prepared for that but luckily I always do too much so I had for everyone. It was harder with plates and chairs but as we say in Sweden if there is place for hearts there are also place for bottoms. Sounds better in Swedish actually :-) I also saw my doctor today about my head and he said it was a nasty big bump I had but not much to do but rest and it will hopefully go away soon. If I get worse I have to go to the ER he said so I hope not. I hope you all had a good Monday. I know I did a...

Yes, finally it's snowing but it's not all good :-( I went to see my Mom yesterday and one enormous thing was that she recognize me and even said my name. That hasn't happened for ages. So I was happy. I Christmas decorated her room at the home and we had a good time listening to Christmas carols and Mom ate some chocolate I had brought. But then I went to see Danniel and that's when things started go wrong. Suddenly it had frozen, earlier it was kind of rain-snow but I wasn't prepared and as I went down I suddenly slipped on some ice, probably, and fell hard. I hit the back of my head on a stone pavement and it hurt like h..l. I think I even saw some stars. I didn't lose concious and I haven't been feeling sick but I have a huge bump on my head which is very very hurtful and I have a headache, I'm dizzy and the muscles on my neck are hurting so much it's hard to lie down (whiplash). But stubborn as I am I don't go to the ER. I hate it. And ...

 The guys when in Gothenburg recording but here they are in a store :-) On Wednesday the guys came home again after 5 weeks recording in the studio. The result is amazing says Jona but I haven't heard it yet, maybe on Christmas. Well, the recording is finished but now the mixing and mastering takes place and the release won't be until sometimes next year, maybe March. I'm so curious as I suppose all of you are too. I think we are in for a real treat with this one!   Jona laying keys, you can see his fingers ;-) The one by the computer is Crash Apart from that we had Christmas party at the Rheumatic association Stockholm district on Wednesday. Very nice. We served glögg, of course, with gingerbread cookies, Santa-porridge, ham, Christmas-cheese, bread, coffee with safronbuns and of course a "gottisbord" (candytable-it's not really a table but a big bowl of candies which you associate with Christmas like fudge, chocolate and much much more) We also had a man...

  Christmas candy   Chocolate and truffles  Christmas feels closer now Yesterday we had an Advent party here for family, friends, workingcollegues and H.E.A.T family. From the beginning it was meant to be a party to gather the H.E.A.T family who hasn't seen each other much this year because the guys haven't been touring but writing songs for the new album. We had calculated they would be finished in the studio last week but no. They weren't. So no H.E.AT members although several H.E.A.T parents came, at least 3/6th of them :-) I had also invited working collegues, friends and family members, all in all around 40 people. The very morning I had calls from 10 people who couldn't come and the days before had also been some cancellations so in total we were half the amount - 20! But we had a great time filled with glögg (of course) coffee, canapés with Christmas ham and mustard and also some with Skagenmixture, safronbuns, gingerbreads with blue-cheese/creme fraiche, safr...

  Some of the safronbuns. I make them like cinammon buns but with safron and almond icing. Delicious if I may say so myself :-) I know, I admit I have been a very bad blogger lately ;-) I don't know why I don't have or rather take the time to write down things even though they aren't that special. I know I love to read others who think their blogs aren't any exciting but I love to follow the day to day life even the boring days. We all have them don't we? Today for instance. I started out baking safronbuns for the second time in two weeks! We now have almost 200! No, we are not going to eat them ourselves. I think we would gain too much if we did ;-) No, we are having a 3rd Advent glogg mingle with H.E.A.T families, my co-workers, family from all over and if the guys get ready in the studio they will come too. I do hope they will but they now say it will take yet another week so not sure. I have also baked a lot of other things, of course :-) And we will treat ...