HOT HOT H.E.A.T

I have worked hard since I last wrote. I have also planned and been on our Chairmen conference, which was very nice. We started last Friday in the morning by having boardmeeting with the board. After lunch the chairmen (women mostly) came and we had a very interesting lecture in the afternoon which ended with questions and discussions. After an hour of rest we met in the big dining room and we were treated a wonderful 3-meal course (which I had selected). First we had Toast Skagen, then we had fillet of hart with a deliciouse sauce of madeira. For dessert a fruitsallat with vanilla icecream. After dinner a very good friend of mine, Chris who is troubadour, entertained us. Here is a sample of what he sang: HALLELUJAH We continued on Saturday with the conference and had a very awarding day. After dinner, once again outstanding, with deer for starters, char with white winesauce for main course and a chocolate cake with rasberrysauce for dessert . Delicious!! We went down to the p...