HOT HOT H.E.A.T

Today it was E's namesday. He is also named Marten which was my grandfather's name. So he had the choice of dinner today and he wanted my wafles. To go with it I served whipped cream and rasberry jam. Lovely. The wafles I make is GI-friendly and here's the recipe: GI-wafles Mia style 4 dl Spelt 1/4 teaspoon salt 1 teaspoon baking powder 5 dl milk 2 egg 1 dl melted butter Mix spelt, salt and baking powder. Stir with half the milk to a smooth mixture. Whip down the rest of the milk. Whip down the eggs and the melted butter. Heat the wafle iron. Before the first wafle you need to grease the iron well with butter. After that you don't need any grease. Pour in approx. 0.5 dl batter and spread it a bit. Fry goldenbrown (if you have a modern iron it will tell you when it's ready) Serve with shrimpmix as main course and with berries och whipped cream for dessert. Enjoy! Otherwise a calm day. Yesterday my sisterdaughter in Spain contacted me on Facebook. That was nice and I ...