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October is almost over and we are officially on winter time

Yes, you read it right. We turned our clocks back 1 hour Saturday night so now it's wintertime which means it's a bit lighter in the morning but darker much faster in the afternoon.   In the music bar on board the train. Anders playing In a way I love this time of year. You can cuddle up in the sofa with a nice blanket, light candles, read a good book or watch TV without feeling guilty that you're not out.  Also the air is fresh and crisp which I love, no mosquitos or wasps, perfect!!                         Can you see who is behind me on the orange poster at Scandinavium? Three of the artists, Peter, Helen and Norm I haven't written since September 26 and that has a lot of reasons. One is that I have had so much to do another that I haven't been feeling well so I took the decision not to write for a while but rest from the blog. During this month I h...

Saturday August 31 - last day of summer?

OK here I go again :-) Fireworks Beautiful! Where did I left off? Yes, at last weekends fireworks :-) Fantastic! And so unexpected. I started to see that something was going on around 830PM when several police boats came and sealed the area from other boats. I thought something had happened but as the time went on more and more small boats gathered and then at 10PM a big boom came and it all started and kept going for 15 minutes. And we were at the front row :-) Hasse at Boule & Berså where we had coffee (me) and beer (Hasse) in the beautiful weather Me in front of "our" hotel I loved the ship - Brilliance of the seas - and I wouldn't mind going with her, at all. It was the first time that I've been on a cruise ship viewing and the guide have been Swedish! They usually have someone onboard, information/guestservices or something but this time a Swedish guy from Scania. He does work with RCCL and has done so for 8 years. The pool area o...

I can now reveal...

the lunch I served at work today :-)  For starter I served a cold avocado soup with shrimps Main course was my favorite Lasagne served with salat and for the grand desert I had made a "julgodisbord" kind of Christmas candy table which consisted of toscacookies coated with chocolate, peppermintpastilles, Christmas toffée, fudge, candy cane and much more. Almost everything made by me (expect for the fudge and candy cane) We are normally 6-10 people but today we were 13!! and I wasn't prepared for that but luckily I always do too much so I had for everyone. It was harder with plates and chairs but as we say in Sweden if there is place for hearts there are also place for bottoms. Sounds better in Swedish actually :-) I also saw my doctor today about my head and he said it was a nasty big bump I had but not much to do but rest and it will hopefully go away soon. If I get worse I have to go to the ER he said so I hope not. I hope you all had a good Monday. I know I did a...